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The Pasty Kitchen

Kitchen - September 27th, 2017
The meat pies came right out of the oven too. I asked the Pie Maker how long they'd been in this spot. He replied,
After eating it, you'd be knocked out for a nap. The meat pies are heavy on the potatoes. Peter UK can probably elaborate on Pastys better. ^^ (amazing the pasty kitchen #2)New Orleans Wrap-Up on Diane's Vintage Zest! (marvelous the pasty kitchen #3)Beef Pasty at Pasty Kitchen (superior the pasty kitchen #4)Chicken Pasty at Pasty Kitchen (nice the pasty kitchen #5)

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